Results of search for 'pb:Academic & Professional'

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1.	Image from Amazon.com	Fracture mechanics of cementitious materials [Monografia] / Brian Cotterell / Yiu-Wing MaiPublication: London : Blackie Academic & Professional, cop.1996Description: XIII, 294 p. ; 24 cmAvailability: Items available for loan: Biblioteca da ESTiG-IPBCall number: 624.04/COT/FRA (1). Place hold Save to lists Add to cart (remove)
2.	Image from Amazon.com	Polymer reactor engineering [Monografia] / editedy by C. McgreavyPublication: London : Blackie Academic & Professional, cop.1994Description: XII, 236 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca da ESTiG-IPBCall number: 678.7-2/POL/POL (1). Place hold Save to lists Add to cart (remove)
3.	Image from Amazon.com	Rate-controlled separations [Monografia] / Phillip C. WankatPublication: London : Blackie Academic & Professional, 1994Description: XVI, 873 p. : il. ; 23 cmAvailability: Items available for loan: Biblioteca da ESTiG-IPBCall number: 66.06-1/WAN/RAT (1). Place hold Save to lists Add to cart (remove)
4.	Image from Amazon.com	Rate-controlled separations [Monografia] / Phillip C. WankatPublication: London : Blackie Academic & Professional, 1994Description: XVI, 873 p. : il. ; 23 cmAvailability: Items available for loan: Biblioteca da ESTiG-IPBCall number: 66.06-2/WAN/RAT (1). Place hold Save to lists Add to cart (remove)
5.	Image from Amazon.com	Circulating fluidized beds [Monografia] / edited by J. R. Grace, A. A. Avidan, T. M. KnowltonPublication: London : Blackie Academic & Professional, 1997Description: XVI, 585 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca da ESTiG-IPBCall number: 621.5-1/CIR/CIR (1). Place hold Save to lists Add to cart (remove)
6.	Image from Amazon.com	Food colour and appearance [Monografia] / John B. HutchingsPublication: London : Blackie Academic & Professional, 1994Description: XII, 513 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Q04-60 (1). Place hold Save to lists Add to cart (remove)
7.	Image from Amazon.com	Natural food colorants [Monografia] / Edited by G. A. F. Hendry, J. D. HoughtonPublication: London : Blackie Academic & Professional, 1997Description: XI, 348 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Q04-71 (1). Place hold Save to lists Add to cart (remove)
8.	Image from Amazon.com	Production and processing of healthy meat, poultry and fish products [Monografia] / Edited by A. M. Pearson, T. R. DutsonPublication: London : Blackie Academic & Professional, 1997Description: XVIII, 367 p. ; 24 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Q01-51 (1). Place hold Save to lists Add to cart (remove)
9.	Image from Amazon.com	Dairy Chemistry and Biochemistry [Monografia] / P. F. Fox, P. L. H. McSweeneyPublication: London : Blackie Academic & Professional, 1998Description: XIV, 478 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Q04-50 (1). Place hold Save to lists Add to cart (remove)
10.	Image from Amazon.com	Advanced dairy chemistry [Monografia] / Edited by P. F. FoxPublication: London : Blackie Academic & Professional, 1997Description: XI, 781 p. ; 24 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Q04-59 (1). Place hold Save to lists Add to cart (remove)
11.	Image from Amazon.com	Environmental analytical chemistry [Monografia] / Edited by F. W. Fifield, P. J. HainesPublication: London : Blackie Academic & Professional, 1997Description: XVI, 424 p. : il. ; 25 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Z20-146 (1). Place hold Save to lists Add to cart (remove)
12.	Image from Amazon.com	Developments in oils and fats [Monografia] / R.J. HamiltonPublication: London : Academic & Professional, cop.1995Description: [3] p. : il. ; 25 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Z35-22 (1). Place hold Save to lists Add to cart (remove)
13.	Image from Amazon.com	Rapid analysis techniques in food microbiology [Monografia] ; Edited by P. PatelPublication: London : Blackil Academic & Professional, 1995Description: X, 294 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Desaparecido (1). Place hold Save to lists Add to cart (remove)
14.	Image from Amazon.com	Ultrasound in food processing [Monografia] ; Edited by Malcolm J.W. Povey ; Timothy J. MasonPublication: London : Blackie Academic & Professional, 1998Description: XIV, 282 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Q01-57 (1). Place hold Save to lists Add to cart (remove)
15.	Image from Amazon.com	Processing of particulate solids [Monografia] / J.P.K. Seville / U. Tüzün / R. CliftPublication: London : Blackie Academic & Professional, 1997Description: 372 p. : il. ; 24 cmAvailability: Items available for loan: Biblioteca da ESA-IPBCall number: Z20-159 (1). Place hold Save to lists Add to cart (remove)
16.	Image from Amazon.com	Polymer reactor engineering [Monografia de Referencia] / editedy by C. McgreavyPublication: London : Blackie Academic & Professional, cop.1994Description: XII, 236 p. ; 24 cmAvailability: Items available for reference: Biblioteca da ESTiG-IPB Not for loanCall number: 678.7-1/POL/POL (1). : Save to lists Add to cart (remove)