Food Science [Monografia] / Norman N. Potter, Joseph H. Hotchkiss
Language: inglês.Country: US.Edition Statement: 5ª. ed.Publication: New York : Chapman & Hall, 1995Description: XIII, 608 p. : il. ; 26 cmISBN: 083421265X.Subject - Topical Name: Nutrição | Alimentação | NutrienteItem type | Current library | Call number | Status | Barcode | |
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Biblioteca da ESSa-IPB Sala de Leitura | 612.39 POT (Browse shelf(Opens below)) | Available | 6010083 |
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612.39 PES Pesos e porções de alimentos | 612.39 PHY Phytochemicals in nutrition and health | 612.39 PIR Desperdício alimentar | 612.39 POT Food Science | 612.39 POU Pour une meilleure alimentation au XXIe siècle | 612.39 RAI Anorexia e bulimia | 612.39 REP Repertório Geral dos alimentos |
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