Details for: Tratado de charcutería artesana

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Tratado de charcutería artesana / Marcel Cottenceau, Jean-Francois Deport, Jean-Pierre Odeau [Monografia] : Técnicas básicas, jamones, salchichas y salchichones, morcillas blancas, rilletes y chicharrones, productos ahumados, Vol.1, tomo 2

Main Author: Cottenceau, Marcel, AutorLanguage: espanhol.Country: Espanha.Publication: Garriga, Otero, Madrid ; Barcelona : 1997Description: 150-304 p. ; 22 cmISBN: 8470791419.Classification: Bibliography: Vol.1, tomo 2.Subject - Topical Name: Produtos De Charcutaria

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Monografia	Biblioteca da ESA-IPB	Q01 (Browse shelf(Opens below))	1 Checked out	05/04/2019	2002410
Monografia	Biblioteca da ESA-IPB	Q01 (Browse shelf(Opens below))	1 Checked out	05/04/2019	2002409

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Vol.1, tomo 2

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