Bibliotecas do IPB

Your cart is empty.

Your search returned 8 results. Subscribe to this search

Unhighlight Highlight
|
Manual de aceites y grasas comestibles by A. Madrid Vicente, I. Cenzano del Castillo, J. Madrid Cenzano Publication: Mundi- Prensa 1997 . 340 p. 24 cm Availability: Items available: Biblioteca da ESA-IPB Sala de Leitura [Q01-32] (1),
Place hold Add to cart
Nutrição humana by F.A. Gonçalves Ferreira Publication: Fundação Calouste Gulbenkian 1994 . 1291 p. 23 cm Availability: Items available: Biblioteca da ESA-IPB Sala de Leitura [S01-9] (1),
Place hold Add to cart
Fats and oils by Clyde E. Stauffer Publication: Eagan Press 1996 . [2] f., VI, 149 p. 26 cm Availability: Items available: Biblioteca da ESA-IPB Sala de Leitura [Q04-27] (1),
Place hold Add to cart
Seed oils for the future   Publication: AOCS Press 1992 . [1] f., VIII, 181 p. 24 cm Availability: Items available: Biblioteca da ESA-IPB Sala de Leitura [Q04-31] (1),
Place hold Add to cart
Nutrição humana by F.A. Gonçalves Ferreira Publication: Fundação Calouste Gulbenkian 1983 . 1291 p. 23 cm Availability: Items available: Biblioteca da ESA-IPB Sala de Leitura [S01-10] (1), Biblioteca da ESE-IPB Sala de Leitura [612.3/FER/NUT] (1),
Place hold Add to cart
No cover image available
As gorduras na alimentação humana: o azeite by Publio Viola Publication: Associação Central da Agricultura Portuguesa 1972 . 145 p. 23 cm Availability: Items available: Biblioteca da ESA-IPB Sala de Leitura [Q04-24] (1),
Place hold Add to cart
Essentials of food science by Vickie A. Vaclavik, Elizabeth W. Cristian Publication: Springer 2008 . XVII, 571p. 25 cm. Availability: Items available: Biblioteca da ESSa-IPB Sala de Leitura [612.39 VAC] (1),
Place hold Add to cart

Powered by Koha